MUFFALETTA FOCACCIA Fall ReleaseJulia BandySeptember 27, 2023bread, Chef Clayton Allen, fall, Appetizer
OIL POACHED SALMON Fall ReleaseJulia BandySeptember 27, 2023fall, Main Dish, fish, Chef Clayton Allen
SALMON & SPRING SUCCOTASH Spring ReleaseJulia BandyMay 1, 2023Chef Clayton Allen, Side Dish, Spring Season
EGG AND SPRING PEA SALAD Spring ReleaseJulia BandyApril 26, 2023Chef Clayton Allen, Side Dish, Spring Season
HAZELNUT GREMOLATA Spring ReleaseJulia BandyApril 25, 2023Chef Clayton Allen, Side Dish, Spring Season
BRAISED RABBIT AND POLENTA Spring ReleaseJulia BandyApril 25, 2023Chef Clayton Allen, Side Dish, Main Dish, Spring Season
SALMON WELLINGTON LOBSTER MUSHROOM DUXELLES Fall ReleaseJulia BandyOctober 9, 2022Chef Clayton Allen, Side Dish
CHILLED MUSSELS WITH YELLOW COCONUT CURRY Fall ReleaseJulia BandyOctober 7, 2022Chef Clayton Allen, Main Dish
GRAIN SALAD, HAZELNUT CREAM, FATA MORGANA Fall ReleaseJulia BandyOctober 7, 2022Chef Clayton Allen, Side Dish
CHICKEN FRIED OYSTERS MiscellaneousCourtney CunninghamSeptember 23, 2022Chef Clayton Allen, Appetizer
SAVORY HOT BROWN TART with Mornay Winter ReleaseCourtney CunninghamSeptember 23, 2022Chef Clayton Allen, Winter Season, Main Dish
FRIED SUNCHOKES with Chili & Cumin Winter ReleaseCourtney CunninghamSeptember 23, 2022Chef Clayton Allen, Winter Season, Appetizer
DUNGENESS CRAB SALAD with Roe Winter ReleaseCourtney CunninghamSeptember 23, 2022Chef Clayton Allen, Salad, Winter Season
MUSHROOM CONSERVA with Buckwheat Crumble & Butterbloom Cheese Winter ReleaseCourtney CunninghamSeptember 23, 2022Chef Clayton Allen, Winter Season, Appetizer
BEIGNETS Spring ReleaseCourtney CunninghamSeptember 23, 2022Spring Season, Chef Clayton Allen, Dessert
BEEF KIELBASA Spring ReleaseCourtney CunninghamSeptember 23, 2022Spring Season, Chef Clayton Allen, Main Dish